Ingredients:
10-12 ripe bananas
2 boxes Nilla Wafers
2 boxes of 5 oz instant vanilla pudding
1 contained of cool whip
1 can sweetened condensed milk
Make pudding according to box directions! VERY SIMPLE! Let the pudding set up in the fridge for about 10 minutes after making. Fold entire container of cool whip and sweetened condensed milk into vanilla pudding. Set aside. Get a LARGE glass bowl. (I used a large salad bowl that was wide at the top). Line the bowl with nilla wafers, then layers slices of bananas, then add a layer of pudding. Repeat these steps until all the ingredients have run out. Make sure to save enough pudding to cover the top! Then I top the pudding off with a layer of nilla wafers! Best to make 24-48 hours in advance so pudding has time to absorb all the banana flavor!! Enjoy!!
Clearly a picture AFTER we devoured it! Yummy!!
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